Kitchen Shears
Mandaue Foam’s stainless steel kitchen shears are the versatile, everyday tool you need to make prep work a breeze. With durable stainless-steel blades, they cut cleanly through herbs, veggies, and even poultry, so every task feels effortless.
This single tool combines strength, convenience, and reliability, making it an indispensable multitasker in every Filipino kitchen.
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The Criteria: What to Look for in Kitchen Shears
A kitchen shear, often also called kitchen scissors, is a tool designed for food preparation, making cutting tasks faster and safer.
When choosing your pair, watch for features that match your daily kitchen needs.
Durable stainless-steel blades for slicing meats, bones, or packaging.
Handles that offer grip and comfort, especially for forceful cuts.
Easy-to-clean design so you can quickly wash and dry them after every use.
Size around 8 inches, giving enough control without getting bulky.
Our shears meet these specs, built to cut clean, stay sharp, and last long. You’ll also find them in kitchen tools and cooking utensils, making it simple to pair them with your everyday essentials.
Why Choose Our Kitchen Shears: Key Benefits
At Mandaue Foam, we believe in offering kitchen tools that balance quality and affordability, making them accessible for every home.
Our kitchen shears show this perfectly, combining durability with everyday convenience.
Unmatched Versatility: Our shears are perfect for snipping fresh basil or trimming the fat off meat. You can even use them to crack nuts or open tight jars.
Ergonomic, Non-Slip Handles: Its handles are made with PP+TPR for a comfortable grip so your hands don’t tire during food prep.
Superior Durability: Like our popular colanders and strainers, our kitchen shears are made from high-quality stainless steel, built to last, and resistant to corrosion.
Affordable Quality: With our over 50+ years of local expertise, these shears offer professional-grade quality at a price that won't break the bank.
Usage & Applications
Our kitchen shears make prep quick and easy, handling tasks you’d normally reserve for scissors instead of a knife.
Here are a few ways you can use them every day:
Snip fresh herbs or food scissors style for quick salad prep.
Trim veggies, slice dough, or open food wraps neatly.
Break down chicken or pork, acting like mini poultry scissors.
Open cans, packages, or tackle nut cracking—like a built-in multitool.
Care & Maintenance Guidelines
Keep your shears sharp and safe with these simple steps:
Clean with warm, soapy water after use, especially the hinge area.
Dry thoroughly to prevent rust.
Occasionally, sharpen with foil or fine sandpaper to maintain sharp edges.
Store safely.
Free Shipping & Returns
We know buying tools online takes trust. That’s why we offer free nationwide shipping on your shears. And if it doesn’t feel right, our 30-day return policy lets you shop worry-free.
Warranty & Guarantee Information
We stand by our quality. These kitchen shears come with a satisfaction guarantee. If anything’s off, simply reach out—our support team is here to help with exchanges or replacements.
Frequently Asked Questions (FAQs)
What Is the Difference Between Kitchen Shears and Kitchen Scissors?
Kitchen shears are heavy-duty scissors for food, with stronger blades for safely and efficiently cutting meat, poultry, and thick vegetables.
What Are the Best Kitchen Shears?
The best kitchen shears have sharp stainless steel blades, comfortable non-slip handles, and multifunctional features like nutcrackers or bottle openers.
What Are Shears Used for in Cooking?
Shears are used to cut herbs, vegetables, and meat, open packages, and perform other food prep tasks that require precision and strength.
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